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34th Floor
107 St. Francis Street
Mobile, Alabama 36602
Soups
MOBILE BAY SEAFOOD GUMBO
A true representation of Mobile Bay - local fish, oysters, shrimp, crab, okra and the holy trinity of vegetables.
10
SOUP DU JOUR
Chef’s featured soup.
8
Salads
GARDEN
Fresh romaine lettuce, cucumber, tomato, red onion, monterey jack & cheddar cheeses, croutons, your choice of dressing.
8
CAESAR
Fresh romaine lettuce, croutons, shredded parmesan cheese, house made Caesar dressing.
8
BALDWIN
Fresh baby spinach, macerated strawberries, sweet and spicy local pecans, goat cheese, balsamic vinaigrette.
10
Gluten free
SOUP & CEASAR SALAD
A cup of either soup and our caesar salad.
14
SALAD ADDITIONS
Broiled Chicken
5
Broiled Shrimp
7
Handhelds
GULF SHRIMP TACOS
Fried Gulf shrimp, flour tortillas, cabbage, tomatoes, green onions, cilantro, monterey jack & cheddar cheeses, Thai Sweet Chili sauce, mango salsa, straight cut fries.
15
424 BURGER
Half pound custom grind, white cheddar cheese, lettuce, tomato, onion, pickle, brioche bun, straight cut fries.
15
ROYAL ROOSTER
Fresh jumbo mojo marinated fried chicken breast, Applewood smoked bacon, white cheddar cheese, lettuce, tomato, onion, pickle, brioche bun, straight cut fries, house made honey mustard sauce.
15
Bowls
GRAND BAY SHRIMP & GRITS*
Gulf shrimp, topped with our signature creole creamy shrimp and Conecuh sauce, stone ground smoked gouda cheese grits, southern greens.
16
PORT CITY POT ROAST
Slow cooked pot roast, Yukon gold garlic mashed potatoes, mushroom gravy, creamed corn, southern greens.
15
L.A. POKE
Yellowfin tuna, jasmine rice, sesame seeds, sweet and spicy local pecans, chili garlic sauce, green onion, house pickled cucumber and ginger.
17
BEEF GRILLADES
Slow cooked beef tenderloin, rich creole gravy, stone ground smoked gouda cheese grits, southern greens.
16
Plates
PORT ROYAL CHICKEN
Lemon lime mojo chicken breast, tequila lime vinaigrette, coconut rice, black beans, broiled squash.
15
Gluten free
FRIED GULF SHRIMP
Straight cut fries, coleslaw, house made cocktail sauce.
15
NANA’S CHICKEN
Buttermilk fried chicken breast, stone ground smoked gouda cheese grits, southern greens, pepper jelly sauce.
15
DAUPHIN’S DOLPHIN
Broiled Dolphin filet (Mahi), topped with our signature creole creamy shrimp and Conecuh sauce, stone ground smoked gouda cheese grits, broiled squash.
16
MOJO CHICKEN AND RICE
Mojo chicken, veggies, cream sauce, white rice, southern greens.
15
FRIED GULF FLOUNDER FILETS
Straight cut fries, coleslaw, house made tartar sauce.
15
Petite Sweets
A smaller version of our
KEY LIME PIE
Sweet, tart and creamy pie, mango syrup, hibiscus reduction
4
FLOURLESS CHOCOLATE CAKE
Flourless chocolate cake, chocolate sauce, hibiscus reduction, berries, whipped cream.
4
Gluten free
ISLAND BREAD PUDDING
White chocolate – dried cranberry bread pudding, ginger rum caramel sauce, whipped cream
4
For parties of 8 or more, an 18% gratuity will automatically be added to your bill.
Please inform your server of any food allergies or dietary restrictions – our kitchen is happy to accommodate when possible.
* The consumption of raw and undercooked foods such as meat, poultry, seafood, shellfish and eggs may increase your risk of food-borne illness, especially if you have a medical condition.
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