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Lunch



Soups




GULF SHRIMP CHOWDER

Gulf shrimp, cream, corn, roasted red peppers

$9



SOUP DU JOUR

Chef’s featured soup

$9




Salads




CAESAR

Romaine lettuce, herbed croutons, shaved parmesan cheese

$8



GARDEN

Romaine, cucumber, tomato, red onion, mixed cheese, croutons, your choice of dressing

$8



BALDWIN

Baby spinach, fresh strawberries, spiced pecans, goat cheese, balsamic vinaigrette

$10

Gluten free


SOUP & CEASAR SALAD

A cup of either soup and our caesar salad

$12



SALAD ADDITIONS

Grilled Chicken

$5


Grilled Shrimp

$7




Handhelds




CAPTAIN WILLIE’S SHRIMP TACOS

Fried gulf shrimp, flour tortillas, cabbage, tomatoes, green onions, cilantro, mixed cheese, mango salsa, sidewinder fries, John’s dressing

$15



424 BURGER

Half pound burger, white cheddar, lettuce, tomato, onion, pickle, brioche bun, sidewinder fries

$15



ROYAL ST. ROOSTER

Fried “Mojo” marinated chicken breast, bacon, white cheddar, lettuce, tomato, onion, pickle, brioche bun, sidewinder fries, honey mustard sauce

$15




Bowls




GRAND BAY SHRIMP & GRITS*

Gulf shrimp, Conecuh sausage cream, white cheddar & parmesan cheese grits, side of southern greens

$16



COUNTRY

Pot roast, garlic mashed potatoes, mushroom gravy, creamed corn, southern greens

$15



"LA" PAELLA

Broiled Gulf shrimp, Mojo chicken breast, Conecuh sausage, saffron rice, sweet peas, mushrooms and onions

$16



CUBAN PORK BBQ

Slow roasted pork barbacoa, saffron rice, black beans, cilantro sour cream, cream corn, mojo

$15

Gluten free


HAOLE POKE*

Chef Zucker’s Big Island award winning poke. Yellowfin tuna, jasmine rice, house pickled cucumber and ginger, sweet & spicy roasted local pecans, edamame

$17



BEEF GRILLADES

Slow cooked beef tenderloin, rich dark creole roux gravy, stone ground cheese grits, Southern greens

$16




Plates




PORT ROYAL CHICKEN

Lemon lime mojo chicken breast, spiced rum vinaigrette, saffron rice, black beans, broiled squash

$15

Gluten free


FRIED GULF SHRIMP

Sidewinder fries, coleslaw, house made tarter or cocktail

$15



NANA’S CHICKEN

Buttermilk fried chicken breast, white cheddar & parmesan cheese grits, southern greens, pepper jelly sauce

$15



DAUPHIN’S DOLPHIN

Grilled dolphin filet, creamy shrimp sauce, saffron rice, black beans, broiled squash

$16




Daily Southern Comfort

Available until we run out




MONDAY | CORKY’S GRANNY’S CONECUH TOMATO GRAVY

Saffron rice, side of southern greens

$15



TUESDAY | BAYOU EGGPLANT

Fried eggplant medallions, Gulf shrimp LA rice dressing, creole sauce, southern greens

$15



WEDNESDAY | ELI’S 15 BEAN ETOUFEE

Ham hock and smoked turkey leg bone broth, saffron rice, andouille sausage, cilantro lime sour cream, side of broiled squash

$15



THURSDAY | MOJO CHICKEN AND RICE

Mojo chicken, veggies, cream sauce, saffron rice

$15



FRIDAY | FRYDAY FLOUNDER FILETS

Fried flounder, sidewinder fries, coleslaw, house made tartar sauce

$15




Petite Sweets

A smaller version of our




KEY LIME PIE

Sweet, tart and creamy pie, mango syrup, hibiscus reduction

$4



CALLEBAUT CHOCOLATE CAKE

Flourless chocolate cake, chocolate sauce, hibiscus reduction, berries, whipped cream

$4

Gluten free


ISLAND BREAD PUDDING

White chocolate – dried cranberry bread pudding, ginger rum caramel sauce, whipped cream

$4


Please inform your server of any food allergies or dietary restrictions – our kitchen is happy to accommodate when possible.

*The consumption of raw and undercooked foods such as meat, poultry, seafood, shellfish and eggs may increase your risk of food-borne illness, especially if you have a medical condition.

For parties of 8 or more, an 18% gratuity will automatically be added to your bill.

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